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| School prawns |
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| Pork satay, DIY vegetarian rice paper rolls |
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| Toddy palm, atap seed and coconut sorbet, banana roti with condensed milk and sesame seeds |
For my birthday (last Monday) my family and I went to Chin Chin this evening for dinner.
Everything was so delicious... and a little spicy! Almost too spicy (the pad thai).
But overall my 25th has been the best birthday ever :-)
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